So one of the beauties of the juicer/steamer that I forgot to mention is that after you make the juice you are left with all of the fruit that didn't make it through the colander for your juice. It was a very satisfying feeling. It kind of made me feel like I was getting double use out of my fruit.
The directions to my juicer/steamer suggested making fruit leathers. And I thought this is fantastic. Soon Little Man will want to eat some fruit leathers. Well, they've been in there for two days and still some aren't cooked all the way through. And the ones that are cooked through are tough as boot leather.
I did forget to add applesauce. I thought they were two direction options instead of one for some reason. That could account for the toughness, but I wouldn't think it would take this long to dry it. The dehydrator was a hand me down so maybe it's just done.
The directions told me to set the dehydrator to like 140 degrees. Well, my dehydrator has two options- on and off. It may be a little outdated. :)
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